Whether you suffer from an occasional ache or chronic pain, if something hurts, you want it to stop. There are many pills and pain relievers available by prescription and over the counter. But unfortunately, many of them also deliver unwanted side effects. Plus, they may not be able to address the root cause of the pain. And worst of all, many are additive. The solution, fortunately, may be found in your very own kitchen—that is, healing foods that fight pain.